At Zanchetta Group, quality and safety are at the forefront of our operations, ensuring that every step in the production process meets and exceeds the highest standards. ALLIZ, one of our leading brands, undergoes rigorous audits by third-party agencies like SGS and NSF International, confirming the exceptional performance and dedication of our workforce. These certifications highlight our commitment to delivering top-tier products, maintaining strict hygiene, and following stringent conservation and handling protocols. At every stage, from initial design to final packaging, our professional team meticulously monitors the process to guarantee that each product upholds the rigorous quality standards that define our brand.

Our dedication to quality control is further reinforced by the fact that Zanchetta Group operates a hormone-free production model across all its facilities. This ethical stance reflects our broader commitment to providing high-quality, safe, and responsibly produced meat products. By adhering to these practices, we not only ensure that our products are safe for consumers but also demonstrate our alignment with global trends favoring natural, hormone-free food options. Every product is subject to intense scrutiny, with professional supervisors overseeing quality checks throughout the entire production chain, ensuring that each item meets the expectations for safety, performance, and durability.